Ingredients
              
• 1 package (8 oz.) cream cheese, softened
• 2 cups (8 oz.) finely shredded Cheddar cheese
• 1 can (2-1/4 oz.) sliced black olives, drained
• 2 tablespoons EACH: minced green onion, minced 
    red bell pepper
• 1 teaspoon Worcestershire sauce
• 1/8 teaspoon pepper
• 1 package (2oz) Buddig Beef or Ham, chopped
• Assorted crackers


				
                Directions


Beat cream and Cheddar cheeses in large bowl on medium speed
of mixer until creamy. Mix in remaining ingredients until well
combined. Form into ball. Wrap in plastic wrap. Chill at least
2 to 3 hours to allow flavors to blend. Serve with assorted
crackers. VARIATION: Make cheese mixture as directed, but DO 
NOT add Buddig Sliced Beef. Shape cheese mixture into a football.
Wrap in plastic wrap and refrigerate. Just before serving, roll
in chopped Buddig Sliced Beef until completely coated.